Ingredient: Chilli pepper

Yellow Split Pea Dhal

Yellow Split Pea Dhal

Gently spiced, comforting pulses, simple and delicious. Make this Yellow Split Pea Dhal today. This Dahl makes frequent appearances in our menu. It is a very family friendly dish and can be eaten with various accompaniments – rice, chapattis, flat breads, and I particularly like…

Slow Cooker Bean Chilli

Slow Cooker Bean Chilli

This is a fabulously easy Chilli, which can be eaten in a variety of ways – over rice, in a wrap, on top of a baked potato, with chips or wedges and a salad or with tortilla chips and guacamole. Beans are a valuable addition…