Pea and Mint Hummus
Servings Prep Time
6people 5minutes
Servings Prep Time
6people 5minutes
Ingredients
Instructions
  1. Zest and juice the lemon. Add these to the bowl of your food processor with all of the other ingredients.
  2. Pulse until the ingredients are combined then blend constantly until the hummus is smooth and creamy. This can take around 5 minutes.
  3. Season to perfection. Store in an airtight container in the fridge.
Recipe Notes

If your hummus seems a little dry once blended, feel free to add more lemon juice or water a little at a time.

The hummus lasts up to a week if kept refridgerated.