Author: Adrienne

Pea and Mint Hummus

Pea and Mint Hummus

Fresh, Green and Delicious. This is a fabulous hummus to enjoy on a warm summers day. Hummus is an absolute staple in our kitchen. A fabulous addition to salads, sandwiches, jacket potatoes, dressings, toast, bowls, as a dip for vegetables or chips, you cant go 

Very Versatile Muesli

Very Versatile Muesli

Oats, nuts and fruit. This very versatile muesli makes the perfect breakfast.   I always have a jar of this muesli in the kitchen ready for a quick breakfast. Consisting of Oats, Flax Seed, Dried Fruit and Nuts, it makes a fantastic gluten free, dairy 

Indian Style Flat-Breads

Indian Style Flat-Breads

Soft fluffy flat-breads. Perfect for scooping up delicious curries or sauces.  These flat-breads contain no dairy or oil and use wholemeal flour. They are very easy to make and are and excellent accompaniment to curries and soups. They are also yummy topped with your favourite 

Yellow Split Pea Dhal

Yellow Split Pea Dhal

Gently spiced, comforting pulses, simple and delicious. Make this Yellow Split Pea Dhal today. This Dahl makes frequent appearances in our menu. It is a very family friendly dish and can be eaten with various accompaniments – rice, chapattis, flat breads, and I particularly like 

Instant Tropical Fruit Nice-Cream

Instant Tropical Fruit Nice-Cream

Sweet, creamy Tropical Fruit Nice-Cream. One taste takes you to a Caribbean beach. Palm trees swaying and waves lapping at your toes…. Sort of.   It is so nice to experience some warm sunny days at last. And when the sun is shining, all thoughts 

Plant Based ‘Parmesan Cheese’

Plant Based ‘Parmesan Cheese’

Deliciously Savoury.  Plant Based Parmesan Cheese makes an excellent addition to any meal. This Parmesan is a staple in my kitchen. It is fabulous used in recipes such as pesto or sprinkled over pasta dishes, risottos or salads. I also love it on Plant Based 

Jewelled Rice

Jewelled Rice

Brown rice, spices and dried fruit, dotted with pomegranate and pistachios. Served warm or cold, this is a truly flavoursome lunch or dinner, with a fantastic contrast of textures and colours.   Brown rice is one of my favourite wholegrains. I like to use it 

Carrot Cupcakes

Carrot Cupcakes

Moist, spiced cupcakes with a creamy cashew icing, topped with a crunchy walnut. Try these Carrot Cupcakes today!   Who doesn’t love carrot cake? Fragrant Cinnamon, Ginger, Nutmeg and Cloves, paired with juicy raisins in a light moist sponge. I personally can never resist a 

Applesauce

Applesauce

Applesauce is a valuable ingredient in plant based baking. It acts as a replacement for oil and butter as well as eggs in many recipes. It is fantastic in muffins, scones, bread and cakes with a dense crumb such as carrot cake. Apples are an 

Herby Noodle and Peanut Salad

Herby Noodle and Peanut Salad

Hearty Noodles, Citrusy dressing, Tasty Herbs and Crunchy Peanuts. Make this Fast and Fabulous salad today! This is a delicious noodle salad. Perfect for when the days start to get warmer and we are looking for lovely fresh foods, but hearty enough to fill us up